If you like big chocolate notes and a syrupy body then this coffee is for you! Bali coffees are usually "wet hulled", a process that gives us those earthy notes typical of Indonesian coffees. Bali still has these distinct characteristics but with chocolate and sweetness being the primary contributors to this excellent coffee.
Baker’s Chocolate, Licorice, and Cardamom
Medium/Medium Dark
1100 - 1500 meters
Bourbon, Typica
Wet Hulled
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